Restaurant
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Lancashire’s restaurant scene offers a diverse mix of dining experiences, from traditional pubs to modern eateries showcasing locally sourced produce. Visitors can enjoy everything from coastal seafood to global cuisines, reflecting the county’s vibrant and evolving food culture.
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Hickory's Smokehouse Hutton
Born from a road trip across America's Southern States, we learnt all things smokin' from the best pitmasters across the region.
Eight at Gazegill
Bask in the shadow of the iconic Pendle Hill with a range of menus, from brunch, to four-course fine dining set dinner menu.
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Stepping Stones Riverside Bar & Restaurant
Where time drifts by watching the river Wyre or admiring the view, relax enjoying a peaceful meal or drink.
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The Emporium
An eclectic mix of style, design and dining. Housed in an imposing former chapel in the heart of the beautiful market town of Clitheroe,
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Bar & Kitchen at The Whitaker
The perfect place to eat in Rossendale. A great relaxed environment to enjoy some locally sourced food and drink with a delicious menu perfect for a brunch, lunch, afternoon tea, cocktails, coffee and a mouth-watering Sunday roast.
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The Fence Gate
An historic, award-winning, 18th Century inn nestled between Pendle's most idyllic countryside set back in the village of Fence just off the A6068.
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Quills Restaurant at The Oaks Hotel
Both the restaurant and the bar are situated in the old house. Dark wood paneling, ornate ceilings, floor to ceiling windows with glorious views. Home cooked food is one of the main features of the menus.
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The Fenwick
An atmospheric gastro-pub with large open fires, low-beamed ceilings, oak planked floors and a signature range of food.
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