Restaurant
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Lancashire’s restaurant scene offers a diverse mix of dining experiences, from traditional pubs to modern eateries showcasing locally sourced produce. Visitors can enjoy everything from coastal seafood to global cuisines, reflecting the county’s vibrant and evolving food culture.
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1842 Bar and Restaurant
Standing proudly within the former Corn Exchange, blending history, prestige and contemporary luxury in every corner.
Hickory's Smokehouse Hutton
Born from a road trip across America's Southern States, we learnt all things smokin' from the best pitmasters across the region.
Eight at Gazegill
Bask in the shadow of the iconic Pendle Hill with a range of menus, from brunch, to four-course fine dining set dinner menu.
The Edisford Bridge Country Pub
Traditional country pub nestled in the heart of the Ribble Valley, serving local ales and seasonal a la carte dining.
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The Eagle & Child
Traditional country pub with fine ales, fine wine and good food.
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New Waggoners
A restaurant and bar situated in the stunning Lancashire countryside on the A682 just south of Burnley.
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Hickory's Smokehouse Hutton
Born from a road trip across America's Southern States, we learnt all things smokin' from the best pitmasters across the region.
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The Bay Horse Inn & Restaurant Roughlee
Everything visitors love about rural Lancashire, cosy charm, hearty food, and beautiful surroundings.
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Parkers Arms
Multi award winning gastropub in an Area of Outstanding National Beauty serving excellent award winning modern British classics headed up by chef-patron Stosie Madie.
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The Fence Gate
An historic, award-winning, 18th Century inn nestled between Pendle's most idyllic countryside set back in the village of Fence just off the A6068.
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