Restaurant
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Lancashire’s restaurant scene offers a diverse mix of dining experiences, from traditional pubs to modern eateries showcasing locally sourced produce. Visitors can enjoy everything from coastal seafood to global cuisines, reflecting the county’s vibrant and evolving food culture.
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Hickory's Smokehouse Hutton
Born from a road trip across America's Southern States, we learnt all things smokin' from the best pitmasters across the region.
Eight at Gazegill
Bask in the shadow of the iconic Pendle Hill with a range of menus, from brunch, to four-course fine dining set dinner menu.
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The Sun Hotel & Bar
One of Lancaster’s favourite spots for food and drink.
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Afternoon Tea Experience at Oswaldtwistle Mills
A warm and friendly atmosphere, ideal for catching up with friends or taking a quiet break from shopping.
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Finsley Gate Wharf
Great food, live football and stunning waterfront views of the original wharves on the longest manmade waterway in Britain.
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Parkers Arms
Multi award winning gastropub in an Area of Outstanding National Beauty serving excellent award winning modern British classics headed up by chef-patron Stosie Madie.
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Bar & Kitchen at The Whitaker
The perfect place to eat in Rossendale. A great relaxed environment to enjoy some locally sourced food and drink with a delicious menu perfect for a brunch, lunch, afternoon tea, cocktails, coffee and a mouth-watering Sunday roast.
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Bennett's Restaurant at Wrightington Hotel, Health Club & Spa
Traditional cuisine with a modern twist, using local produce and specialises in steaks and fish.
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