Restaurant
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Lancashire’s restaurant scene offers a diverse mix of dining experiences, from traditional pubs to modern eateries showcasing locally sourced produce. Visitors can enjoy everything from coastal seafood to global cuisines, reflecting the county’s vibrant and evolving food culture.
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Hickory's Smokehouse Hutton
Born from a road trip across America's Southern States, we learnt all things smokin' from the best pitmasters across the region.
The Edisford Bridge Country Pub
Traditional country pub nestled in the heart of the Ribble Valley, serving local ales and seasonal a la carte dining.
Eight at Gazegill
Bask in the shadow of the iconic Pendle Hill with a range of menus, from brunch, to four-course fine dining set dinner menu.
1842 Bar and Restaurant
Standing proudly within the former Corn Exchange, blending history, prestige and contemporary luxury in every corner.
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Artisan Ribble Valley
Located only minutes away from Whalley town centre, Lancashire, Artisan Ribble Valley is a 200 guest restaurant boasting a large open kitchen, cocktail bar, outdoor heated terrace, private event space and an outdoor roof terrace
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The Assheton Arms
This iconic Lancashire country inn is located in the picturesque village of Downham in the heart of the Ribble Valley.
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Clifton Arms Hotel - Restaurant
Located on the seafront overlooking Lytham Green with fantastic views of the coastline, the restaurant has an AA Rosette and a well earned reputation for inspired menus, complemented by a comprehensive list of fine wines.
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The Continental
A Preston pub and restaurant serving British cuisine and real ales, as well as hosting live music gigs, films, cultural events.
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Parkers Arms
Multi award winning gastropub in an Area of Outstanding National Beauty serving excellent award winning modern British classics headed up by chef-patron Stosie Madie.
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Hickory's Smokehouse Southport
Born from a road trip across America's Southern States, we learnt all things smokin' from the best pitmasters across the region.
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