Moor Hall Restaurant with Rooms

Award-winning three Michelin star Moor Hall, located is set within five acres of breath-taking gardens, with views to the south over a beautiful lake, said to be the remains of a medieval moat.  Here, you will find Mark Birchall’s renowned three Michelin star restaurant, fourteen unique, luxurious bedrooms, and The Barn at Moor Hall, Mark Birchall’s neighbouring restaurant.

Moor Hall is a Grade II listed gentry house of mid-sixteenth-century origin, one of the most important listed buildings in the UK.  Talented chef-patron Mark Birchall creates delicate, produce-driven menus inspired by the exceptional surroundings and homegrown ingredients.  His menus showcase a distinctive style of modern British cuisine, using produce grown on the five-acre Moor Hall estate or sourced from local suppliers, reflecting the broad culinary experience he has honed over the last 20 years.

Under Mark Birchall’s leadership, Moor Hall has earned a host of prestigious accolades, including:
Three Michelin Stars (a recognition that places it among the world’s finest dining establishments).
Two Michelin Keys in the Michelin Hotel Guide 2025.
Two-Knife Status at The Best Chef Awards 2025.
No. 7 in La Liste 2025 (with a score of 96.5).
First place in Hardens Top 100 Best UK Restaurants annual diners poll.
No.15 in Top 50 Boutique Hotel.

The largest table available in the Restaurant accommodates up to six guests, with a newly refurbished private dining room, Atelier Hearth, offering seating for up to twelve.

The Barn at Moor Hall, launched shortly after the opening of Moor Hall, offers delicious, seasonal menus and holds a one Michelin Star, further cementing the reputation of this extraordinary destination.